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Dairy Processing Plant Manufacturer
Minimum Order Quantity: 1 Piece
Product Brochure
| Capacity(Litre/Hour) | 500 |
| Capacity | 500 LPH |
| Automation Grade | Automatic |
| Equipment Type | Milk Pasteurizer |
| Material | stainless steel |
| Phase | 3ph |
| Voltage | 440v |
| Power | 50hz |
| Design | customized |
| I Deal In | New Only |
| Country of Origin | Made in India |
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Raw milk arrives in insulated tankers.
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Quantity, temperature, and quality are checked.
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Milk is pumped into chilled storage tanks.
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Removes dirt, debris, and somatic cells using centrifugal clarifiers and filters.
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Adjusting fat and SNF (Solids-Not-Fat) levels for products:
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Toned milk
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Double toned milk
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Full cream milk
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Skimmed milk
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Heat treatment to kill pathogens.
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Common method: HTST (High Temperature Short Time) — 72°C for 15 sec.
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Reduces fat globule size to prevent cream separation.
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Gives milk a smooth texture.
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Milk is cooled to ~4°C.
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Packed in:
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Sachets
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Bottles
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Tetra packs
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A dairy plant may produce:
๐ง Butter-
Churning cream → phase separation → butter granules → molding.
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Milk heating → cooling → inoculation with culture → incubation.
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Milk coagulation → curd cutting → whey draining → pressing → ripening.
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Mix preparation → pasteurization → homogenization → aging → freezing.
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Cream heating → butter clarification.
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Fat testing (Gerber method)
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SNF testing
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Microbiological tests
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Antibiotic residue checks
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Adulteration checks
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Milk storage silos
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Pasteurizers (plate heat exchangers)
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Homogenizers
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Separation & clarification units
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Packaging machines
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CIP (Cleaning-in-Place) system
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Boilers, refrigeration systems, and water treatment units
Additional Information:
- Delivery Time: 3-4
- Packaging Details: wooden packaging
| Minimum Order Quantity | 1 Piece |
| Capacity | 1000 L |
| Tank Type | Closed |
| Cooling Technology | Direct Expansion (DX) |
| Tank Material | Stainless Steel 304 |
| Tank Orientation | Vertical |
| Number of Tanks | 2 |
| Compressor Make | Danfoss |
| Insulation Thickness | 60 mm |
Additional Information:
- Production Capacity: 1000 ltr
- Delivery Time: 4 Weeks
| Minimum Order Quantity | 1 Piece |
| Storage Capacity | 1000 MT |
| Temperature Range | +2 to +8 C |
| Vegetable Type | Potato, Tomato, Green Peas, Onion, Leafy, Mixed Veg, Root Veg |
| Chamber Type | Bulk Storage |
| Refrigerant | R404A |
| Insulation Thickness | 60 mm |
| Floor Type | Insulated Floor |
| Door Type | Insulated Door |
| Voltage | 400 V |
Additional Information:
- Delivery Time: 4 weeks
| Application | Dairy Plant, Milk Chilling |
| Refrigerant | R22 |
| Tank Material | Stainless Steel 304 |